Free Online Recipes

Asian Recipe - Wheat Porridge with coconut milk

This is a free online recipe for an Asian dessert. This dessert is known as Wheat Porridge with coconut milk. This is a very common morning meal in South East Asia.

Ingredient:

1. 300 grams of wheat berries

2. 3000 ml of plain water

3. 5 pieces of pandan leaf

4. 50 grams of brown sugar

5.  150 grams of white sugar

6. 3 tbsp of plain flour

7. 200 ml of coconut milk

Method and instructions:

1. Pour 5 tbsp of water into the plain flour. stir well until the mix becomes a thick mass.

2.  Add the water into a pot. Put wheat berries and the pandan leaves into the water of the pot. Boil the mix in the pot at high heat.

3. Once boiled, lower the heat down and let the mix simmer. Let it simmer until the wheat berries has become softened.

4. Add coconut milk and sugar into the pot.  Cook until the sugar is fully dissolved.

5. Pour in the wheat flour water mix (from step 1) into the pot. Do so until the porridge is thickened sufficiently.

The wheat porridge with coconut milk is now ready to be serves.

Thank you for reading this free online recipe.

Asian Dessert Recipe - Cheng Tng

This is a free online recipe for Cheng Tng. Cheng Tng can also be spelled as Cheng Teng. It is an Asian dessert that is popular in Malaysia and Singapore. It means ‘cooling soup’ in Chinese.

For this recipe, we will need the following ingredients :

1. 50 grams white fungus

2. 50 grams fresh gingko nuts

3. 50 grams dried lily buls

4. 30 grams large sago

5. 30 grams dried LianZi

6. 10-15 pieces of red dates

7. 30 grams dried logan meat

8. some rock sugar

9. A pot of water

Method and instructions:

1. Firstly, we will need to prepared the white fungus, Lianzi and lily buls. All three need to be washed and soaked overnight. After that, we will need to break the white fungus into smaller pieces.

2. Remove the shell from the gingko nuts.

3. Put the lily buls, red dates, lianzi and gingko nuts into the pot of water. Let the water boil.

4. Once the water boils, it is time to add in the logan and white fungus.

5. The water will take a while to boil again. Once it is boiling, turn the heat lower for slower boiling. We let this slow boiling for about 1/2 hour to 45 minutes.

6. After that introduce the sago and rock sugar into the pot. Leave it to boil for about 15 minutes more.

7. The Lianzi is the hardest of the ingredients and will take a while to become softer. Once the Lianzi has sufficently soften, the Cheng Tng is ready for serving.

OK, that is all for the free online recipe for this Asian dessert. It is a popular favourite and I am sure you will like it.

Leek Soup

This article is a free online recipe for preparing Leek Soup. Leek is related to garlics and onions. It is also known as Allium Porrum. The stem is the edible part of the leek.

The ingredients are:

10 - 12 pieces of leeks,1 lb. of potatoes,

1-1/2 pints of milk,

1 oz. of butter,

freshly squeezed lemon juice

some salt

some pepper

Recipe method and instruction:

1. Firstly we will need to prepare the leeks. We do that by removing the coarse part of the green ends of the leeks. After that, slice the leeks along its length.  Brush out the grit. Soak in water and wash the leeks thoroughly. Once there is no more grit, cut the leeks in shorter pieces.

2. Next, we will need to prepare the potatoes. Peel and wash the potatoes and dice them into smaller pieces.
3. Next, put the leeks and potatoes into 1 quart of water. Put them over the fire. We will need to cook them until they become softened. This will take about 60 minutes or so.

4. When the vegetables have finally softened, grate them through a sieve.  Put the resultant soup to the saucepan.

4. Now introduce the butter, seasoning and milk into the soup. Put them over the fire for boiling.

5. Lastly, add the lemon juice just before serving.

If the soup becomes to thick simply add some more hot water. Serve the soup together  with Allinson plain rusks.

OK, that is all for this free online recipe about Leek soup. Happy soup making.

Celery Soup

This is a free online recipe for making clear celery soup. Celery belongs to the same group of plant family as carrot and parsley. Celery has many health benefits. It is known to help reduce blood pressure. It is also rich in vitamin C.

Ingredients:
1. 1 large piece of celery

1 large Spanish onion,

2 oz. of butter,

3. 1 blade of mace.

4. 1 oz. of Italian paste

5. Some pepper

6. Some salt

Method instruction:

1. Wash and cut the celery into smaller pieces.

2. Next, we need to cut the onion into small pieces. After that, using butter, fry the onion in the saucepan in which the soup is to be made.

3. When the onion has turned brown, add about 4 pints of water. Also add , the mace prepared celery pieces. Sprinke in the pepper and salt to give it some taste.

4. Cook the mix until the celery has become tender. After that, drain off the water from the vegetables.

5. Return the vegetables to the saucepan and set the soul to boil. Put in 1 oz. of Italian paste;

6. Leave the soup to cook until this is quite soft.

Finally, prepare some crisp toast. Together with the toast, the soup is ready to be served.

That is the end of this free online recipe. Happy celery soup making.