Sambal Chilli

October 7, 2009 on 1:00 am | In General Asian Recipe | No Comments
Ingredients   Fresh red chilli 70 g Red Onion 1 large Garlics 6 cloves Cooking oil 3 tablespoon Ikan bilis 80 g Salt 8 g Sugar 18 g     Method 1. Ground ikan bilis into fine powder 2. Blend red chillies, red onion and garlics to form a smooth paste. 3. Heat a wok with cooking oil. Stir-fry the ikan bilis for about 2 minutes till fragant. 4. Add in the blended chillies (mixtures from step 2), salt and sugar, ...
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