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	<title>Free Online Recipes &#187; General Asian Recipe</title>
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	<pubDate>Sun, 28 Aug 2011 11:41:08 +0000</pubDate>
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		<title>Sambal Chilli</title>
		<link>http://www.hobbycook.com/general-asian-recipe/sambal-chilli/</link>
		<comments>http://www.hobbycook.com/general-asian-recipe/sambal-chilli/#comments</comments>
		<pubDate>Wed, 07 Oct 2009 01:00:28 +0000</pubDate>
		<dc:creator>yapster</dc:creator>
		
		<category><![CDATA[General Asian Recipe]]></category>

		<category><![CDATA[asian]]></category>

		<category><![CDATA[chillies]]></category>

		<category><![CDATA[delights]]></category>

		<category><![CDATA[sambal]]></category>

		<guid isPermaLink="false">http://www.hobbycook.com/?p=145</guid>
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Ingredients
 


Fresh red chilli
70 g


Red Onion
1 large


Garlics
6 cloves


Cooking oil
3 tablespoon


Ikan bilis
80 g


Salt
8 g


Sugar
18 g


 
 



Method
1. Ground ikan bilis into fine powder
2. Blend red chillies, red onion and garlics to form a smooth paste.
3. Heat a wok with cooking oil. Stir-fry the ikan bilis for about 2 minutes till fragant.
4. Add in the blended chillies (mixtures from step [...]]]></description>
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<tr>
<td><strong>Ingredients</strong></td>
<td> </td>
</tr>
<tr>
<td>Fresh red chilli</td>
<td>70 g</td>
</tr>
<tr>
<td>Red Onion</td>
<td>1 large</td>
</tr>
<tr>
<td>Garlics</td>
<td>6 cloves</td>
</tr>
<tr>
<td>Cooking oil</td>
<td>3 tablespoon</td>
</tr>
<tr>
<td>Ikan bilis</td>
<td>80 g</td>
</tr>
<tr>
<td>Salt</td>
<td>8 g</td>
</tr>
<tr>
<td>Sugar</td>
<td>18 g</td>
</tr>
<tr>
<td> </td>
<td> </td>
</tr>
</tbody>
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<p><strong>Method</strong><br />
1. Ground ikan bilis into fine powder<br />
2. Blend red chillies, red onion and garlics to form a smooth paste.<br />
3. Heat a wok with cooking oil. Stir-fry the ikan bilis for about 2 minutes till fragant.<br />
4. Add in the blended chillies (mixtures from step 2), salt and sugar, continue to stir fry for another 15 minutes. Leave to cool.</p>
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