Mushroom Carrot Soup

October 18, 2009 on 2:57 pm | In Food Recipes, Slow Cooker Recipe | No Comments
Ingredients Dried Porcini mushrooms25 g Boiling water200 ml Butter25 g Olive oil1 tablespoon Onion1 large (finely chopped) Celery stick3 (slice) Chestnut mushroom250 g Garlic2 cloves (chopped) Plain flour3 tablespoon Dry white wine200 ml Vegetable stock150 ml Dijon mustard2 tablespoon Pepper1/4 teaspoon Carrot1 big (cut into cubes) Method 1. Put the dried mushrooms in a bowl cover with boiling water. Leave to soak for 20 minutes. 2. Heat the oil and butter in a frying pan. Add ...
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Celeriac Soup

October 14, 2009 on 1:19 pm | In Slow Cooker Recipe | No Comments
Ingredients Sunflower oil 1 tablespoon Large onion 1 Butter 25 g Celeriac, peel and diced 625 g Hot chicken stock 750 ml Salt and pepper Milk 300 ml Double cream 150 ml Small bunch of chives Method 1. Heat the oil in a frying pan, add in onion, stir-fry onion till it soften for about 5 minutes. Add in Celeriac and butter, stir fry for another 5 minutes 2. Put hot chicken stock in the slow cooker, add ...
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