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September 27, 2009 on 2:45 pm | In Food Recipes |
| Ingredients |
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| Bacon |
3 slices |
| Bread |
1 thick slice |
| Avocado |
1 |
| Salt and pepper to taste |
|
Method
1. Lay slices of bacon side by side on a baking tray. Bake bacon in oven for 12 - 15 minutes till cook.
2. While bacon is baking, toast the bread.
3. Cut avocado in half, remove the seed and scoop the flesh out. Mash it with a fork and season with salt and pepper to taste.
4. When the bread golden brown, spread it with avocado and top with bacon. Serve.
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