Flavoured Butter Recipe- Rum Raisin Butter

September 21, 2008 on 6:37 am | In Food Recipes |
Ingredients  
Raisins 80 g
Gold Rum 2 tbsp
Butter (Soften) 250 g

Methods
1.Put the rasins in a bowl, add the rum over the rasins and leave it for an hour.
2. Add mixture (in step 1) to the butter. Mix well, spoon into container and refrigerate.

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