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July 10, 2008 on 1:05 pm | In Pastry Recipes |
Make 12
140g butter, softened
¾ cup sugar
3 eggs
½ tsp vanilla essence
200g plain flour
¼ tsp salt
2 tsp baking powder
1.Pre-heat oven to 180 degree celsius.
2.Line 12 muffin tin with paper liner
Mixture A
3.Sift flour, salt and baking powder together into a bowl
Mixture B
4.In a bowl, mix butter and sugar until light and puffy.
5.Add the eggs into step 4, one at a time, continue mixing.
6.Add the vanilla essence.
Mixture C
7.Stir in mixture A into B until no flour remains.
8.Scoop mixture C into the paper liner, each ¾ full.
9.Bake for 20 minutes, then remove from oven and leave to cool.
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