Free Online Recipes - Pineapple Tarts!

September 21, 2008 on 1:48 am | In Pastry Recipes |
Ingredients
Salt 1/8 tsp
Castor Sugar 1 tbsp
Egg yolk 2
Egg white 1
Vanilla Essence 1 tsp
Butter 300 g
Pineapple Jam Filling  
Pineapple (grated) 3
Sugar 300 g
Butter 1 tbsp

Methods
For Pineapple Jam
Mix all ingredients. Cook under low heat until almost dry. Add in butter last. Leave to cool.

For dough
Mix all ingredients. Roll into dough. Divide into small dough ball.

Baking
Put a small portion of pineapple jam on the dough ball. Continue this process until finishing all dough balls.

Put it in the baking tray grease with some oil. Bake it at 180 degree for 20 to 25 minutes until it turn golden.

Email This Recipe Email This Recipe

No Comments yet »

RSS feed for comments on this post. TrackBack URI

Leave a comment

XHTML: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <code> <em> <i> <strike> <strong>