Seafood Pizza

May 23, 2008 on 6:27 am | In Pastry Recipes |
Ingredients
Thick Pizza Dough 250g
Tomatoes Salad 3 tablespoon
Prawn 10 pieces
Squid ½
Celery 1 stalk
Onion 30 g
Mozzarella Cheese 100 g

Methods
Step 1: Remove prawn shells and clean up it up. Slice up onion. Shred Mozzarella cheese.
Step 2: Brush pizza pan with some olive oil. Place the dough on the pan.
Step 3: Spread tomatoes salad on the dough.
Step 4: Spread some mozzarella cheese. Decorate the top further with celery, slice onion, prawn and slice cuttlefish. Sprinkle some mozzarella cheese on top.
Step 5: Bake the pizza at 200 degree for 12-15 minutes.

Email This Recipe Email This Recipe

No Comments yet »

RSS feed for comments on this post. TrackBack URI

Leave a comment

XHTML: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <code> <em> <i> <strike> <strong>