March 28, 2009 on 1:48 am | In Salad Recipes |
Homemade Spaghetti Mayonnaise Cream is easy to prepare dish and is a common sauce used for enhancing spaghetti taste. It can be used as a spread for burgers too!
| Ingredients |
|
| Whipped Cream |
100 g |
| Milk |
600 g |
| Butter (1) |
100 g |
| Butter (2) |
40 g |
| Flour |
100 g |
Methods
Mixture 1
1.Heat up the wok at low heat. Add in whipped cream and milk. Stir the ingredients till it is blended and cooked. Leave wok aside to cool.
Mixture 2
1.Heat up another wok at low heat. Add in 40 g of butter, stir butter till it melted completely. Leave melted butter in a bowl to cool.
Mixture 3
1.Add in 100 g of butter to the heated wok at low heat. Stir butter till it melted completely.
2.Add in flour (little by little). Stir till butter and flour blended well.
3.Add in mixture 1 (little by little), continue stirring till ingredients blended completely.
4.Add in 40 g of butter, continue stirring till ingredients blended completely.
5.Leave it in a bowl.
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